Paletas (Ice Pop)
Recipe - Dearborn Market
Paletas (Ice Pop)
Prep Time270 Minutes
Servings2
0Ingredients
1/2 cup Mango nectar
2 tbs Condensed milk
8 tbs Simple syrup, divided amongst different flavor combos ( follow steps )
2 tbsp Lemon juice
1/2 cup hibiscus tea (cooled & unsweetened)
1 tbs Coconut shreds
1/2 cup Coconut milk
1 tbsp lime juice
Chili powder/flakes , optional garnish
Directions
1. For each of the flavors combine all the ingredients well. Pour the flavored liquid into the mold. Freeze for at least 4 hours
If you are incorporating fresh fruit into the pop, add the fruit into the mold before you add the liquid. Do not fill the mold to the rim. Leave a tiny gap, catering for ice expansion.
Equipment: 10 cavity silicone Popsicle molds
270 minutes
Prep Time
0 minutes
Cook Time
2
Servings
Shop Ingredients
Makes 2 servings
Izzy's Organic Premium Organic Sweetener Blue Agave, 23.5 oz
$6.99$0.30/oz
Nestlé Carnation Sweetened Condensed Milk, 14 oz
$4.29$0.31/oz
Karo Light Corn Syrup with Real Vanilla, 16 fl oz
$3.99$0.25/fl oz
ReaLemon 100% Lemon Juice, 15 fl oz
$2.99$0.20/fl oz
Lipton Quality Black Tea Bags, 100 count, 8 oz
$5.99$0.06 each
Baker's Sweetened Angel Flake Coconut, 14 oz
$4.29$0.01/g
Wholesome Pantry Organic Unsweetened Coconut Milk, 13.5 fl oz
$2.99$0.22/fl oz
Sicilia Original Lime Juice, 4 fl oz
$1.29$0.32/fl oz
McCormick Chili Powder, 2.5 oz
$2.99$1.20/oz
Directions
1. For each of the flavors combine all the ingredients well. Pour the flavored liquid into the mold. Freeze for at least 4 hours
If you are incorporating fresh fruit into the pop, add the fruit into the mold before you add the liquid. Do not fill the mold to the rim. Leave a tiny gap, catering for ice expansion.
Equipment: 10 cavity silicone Popsicle molds